Description
Product Features
- Technologically advanced combi oven for gastronomy cooking processes (dehydrating, steaming, low temperature cooking, sous vide cooking, roasting, grilling, pan frying, regeneration and plate regeneration) and for fresh or frozen baking thanks to Unox Intensive Cooking and Intelligence Performance technologies which guarantee perfect results and repeatability for any load size.
- Automatic management of cooking processes (CHEFUNOX) for perfect results even without trained staff.
Product Specs
- Power: 240v/ 60Hz/ 1PH
- WxDxH: 35”x45”x73”
- Weight: 785lb
- Tray: 20 Tray
- Tray Size: 18”x26”
- Total BTU: 307,093 BTU
- Spec Sheet
- Manual Sheet
- Brochure
- Technical Data
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